Meat Bags

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Our premium quality Meat Bags are recommended for cooking and chilling of vacuum packaged foods, such as meats, vegetables, rice, etc. in a cook chill tank. This specially formulated film material helps to increase shelf-life and product yield. Low temperature, water-bath cook tank cooking increases the tenderness of meats and retains the natural juices and flavor.

Clip-Closed Meat Bags

  • Meat Bags are used for refrigerated or frozen product storage
  • 2.5 mil thick film for faster chilling and more even heat transfer
  • Able to withstand temperatures ranging from -20 degrees to +230 degrees Fahrenheit
  • Durable and easy to open

ITEM #

MB-1224-C
MB-1226-C

MB-1228-C

MB-1230-C

MB-1424-C

MB-1426-C

MB-1428-C

MB-1430-C

MB-1436-C

SIZE

12" wide by 24" long
12" wide by 26" long

12" wide by 28" long
12" wide by 30" long
14" wide by 24" long
14" wide by 26" long

14" wide by 28" long

14" wide by 30" long
14" wide by 36" long

PACK QUANTITY

500/case

500/case

500/case

500/case

500/case

500/case

500/case

400/case

400/case

*Other sizes available upon request.

Heat-Sealed Meat Bags

  • Triple heat sealed Meat Bags are used for refrigerated or frozen product storage
  • 2.5 mil thick film for faster chilling and more even heat transfer
  • Able to withstand temperatures ranging from -20 degrees to +230 degrees Fahrenheit
  • Durable, puncture resistant, and easy to open

ITEM #

MB-1224-TS
MB-1226-TS

MB-1228-TS

MB-1230-TS

MB-1424-TS

MB-1426-TS

MB-1428-TS

MB-1430-TS

MB-1436-TS

SIZE

12" wide by 24" long
12" wide by 26" long

12" wide by 28" long
12" wide by 30" long
14" wide by 24" long
14" wide by 26" long

14" wide by 28" long

14" wide by 30" long
14" wide by 36" long

PACK QUANTITY

500/case

500/case

500/case

500/case

500/case

500/case

500/case

400/case

400/case

CUSTOMER TESTIMONIAL

This company is easy to do business with and provides excellent customer service and products.”

-T.K.

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