The Packaging
Factory
Products
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​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​Souper Bags​
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Souper Bags are recommended for kettle cook/tumble chill operations where extended shelf life and durable, high barrier food packaging is required.​​​​​​​​​​​​​​​
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​​​​​​​​​​​​​​​Souper Bags are excellent for packaging hot or cold, fresh, frozen or cooke​d foods such as soups, sauces, stews, chili or salad dressings.​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​
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Our high barrier Souper Bags are made of 4.5 mil thick, coextruded, multi-layered Nylon / Polyethylene.
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​Meat Bags
Our premium quality Meat Bags are recommended for cooking and chilling of vacuum packaged foods, such as meats, vegetables, rice, etc. in a cook chill tank.
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​This specially formulated film material helps to increase shelf-life and product yield. Low temperature, water-bath cook tank cooking increases the tenderness of meats and retains the natural juices and flavor.
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Meat Bags are made of 2.5 mil thick, coextruded, multi-layered Nylon / Polyethylene material.​​​​
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​Mechanically Operated Clipper
​This manual, hand operated table type clipper is ideal for sealing a wide variety of casings, cook chill bags and netting.
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It applies a strong, secure crossover clip closure that will not slip. It's simple and easy to operate and no power source is required.
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The clipper comes with a mounting bracket and can be horizontally mounted to an existing table or stand. This clipper is for use with Z-411 Tipper Tie clips.​​​
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​Label Printer
The Sato Thermal Transfer Printer provides reliability and high performance at an affordable price.
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This printer works well for printing on Tyvek Label Tags or on Polyolefin stick-on labels. Before shipping, we factory test and set up the printer for your specific use.
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We also offer an external rewinder and the proven LabelView software for designing and printing labels, including barcodes.​​​
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